Sunday, May 18, 2008

Kalakand


Ingredients
Ricotta cheese 1 cup
Powdered Milk 1 cup
Unsalted butter 1 stick or 1 cup
sugar 3/4 cup
Almonds or Cashews for dressing

Method
* Mix cheese, powdered milk, butter, and sugar in a microwavable bowl. Cook in microwave for about 10-12 minutes, stirring occasionally until it turns light brown.
* Pour the mixture on a plate and allow it to cool for 5 mins and cut into pieces.
* You can dress them with almonds or cashe

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